Mashed Potato Soup

Ingredients:

1 tablespoon olive oil
1 tablespoon earth balance
1 white onion
2 stalks celery
3 cups leftover mashed potatoes
3 cups vegetable broth
salt and pepper
chives
sour supreme



Method:

saute onion and celery in tablespoon olive oil and earth balance over medium heat for 5-7 minutes, until soft and translucent. add mashed potatoes and vegetable broth, gently stir to mix. add salt and pepper to taste, garnish with sour supreme and chives.